Moms' Kentucky Spoon Corn Bread
Preheat oven to 350 degrees
In Corning Ware (or similar) square dish 9x9x2 over low heat melt ¼ lb butter or margarine then remove from heat
Stir in 8 oz sour cream - can use 'no fat'
Stir in 2 eggs - beat well
Add 1 8 oz (approx) canned corn like niblets drained
Add 1 8 oz (approx) creamed corn DO NOT DRAIN and mix
Then add 1 box of Jiffy Corn Muffin Mix and mix well
Bake in the 350 degree oven for 45 to 50 minutes.
Test with a toothpick - should be dry (but not TOO dry)
Remove from oven. Great hot - warm or cold. Enjoy!
Contributed by: Jean Oakley
In addition to sharing the above recipe Mom Oakley shared the following thought: "My favorite thing to make for dinner is reservations"
Preheat oven to 350 degrees
In Corning Ware (or similar) square dish 9x9x2 over low heat melt ¼ lb butter or margarine then remove from heat
Stir in 8 oz sour cream - can use 'no fat'
Stir in 2 eggs - beat well
Add 1 8 oz (approx) canned corn like niblets drained
Add 1 8 oz (approx) creamed corn DO NOT DRAIN and mix
Then add 1 box of Jiffy Corn Muffin Mix and mix well
Bake in the 350 degree oven for 45 to 50 minutes.
Test with a toothpick - should be dry (but not TOO dry)
Remove from oven. Great hot - warm or cold. Enjoy!
Contributed by: Jean Oakley
In addition to sharing the above recipe Mom Oakley shared the following thought: "My favorite thing to make for dinner is reservations"